Cook Like James Facebook

Pin It
Blog powered by Typepad

« Mini Shepherd’s Pie made with Leftover Pot Roast | Main | Butterscotch Glazed Oatmeal Brownies »

October 17, 2010


Feed You can follow this conversation by subscribing to the comment feed for this post.

grill pan

A little smaller than I expected, but perfect for 1 or 2 servings. It does need a little more seasoning, even though it says it's pre-seasoned. My marinated chicken breasts did stick and weren't fully cooked, but had I added some non-stick cooking spray I’m sure they would've turned out great! Still experimenting with this grill pan ….

The comments to this entry are closed.

Favorite Restaurants

Fun Sites